Agricultural Engineering > GATE 2026 > Water Activity
It is given that the water activity of a food is equal to the relative humidity of the atmosphere that is in equilibrium with the food. The partial pressure of water vapour of the food at a specific temperature is
A
equal to the partial pressure of water vapour in air
B
lesser than the partial pressure of water vapour in air
C
greater than the partial pressure of water vapour in air
D
not dependent on the partial pressure of water vapour in air

Correct : a

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